What does the online menu look like?
Online menu
Assortment
Detailed description
Add to cart
Place order
Employee login
Select language
View orders
When can the MENU-i service be useful?
1. Cost reduction
Rush hour
During peak times, guests have to wait a long time for the waiter to order and pay.
With the online menu, the guest can do everything themselves. One waiter is enough to just bring orders.
Card payment costs
Commissions for card payment systems range from 1.5% to 3% per transaction.
In the online menu, you can enable payment via Flik, where the commission is 0%.
Free promotion
To acquire new customers, you need an online presence, which usually means high advertising costs.
The link to your online menu is published on multiple pages — free and effective.
Less printing
Printed menus wear out quickly, especially in places with a large number of guests.
The online menu reduces the need for printed materials and thus also costs.
2. New guests
Foreigners
Some tourists speak languages that the staff does not understand and that are not included in the printed menu.
The online menu can be translated into their language, which increases trust and the average bill.
Specific customers
Young, introverted, technical types – appreciate technology and self-service.
An online menu without communication can be just the detail that convinces them to visit you.
Loyalty program
The printed menu does not allow tracking of customer behavior or offered incentives.
The online menu allows for points and bonuses, which motivates visitors to return.
Hygiene
After COVID, many people no longer want to use shared items.
The online menu is accessible via phone — contactless, clean, and modern.
3. Greater efficiency
Analytics
Printed menus do not provide insight into what interests guests or what they order the most.
The online menu provides precise statistics and analysis — making it easier to improve the offer and increase sales.
Waiter's memory
Large orders are hard to remember, especially when busy and noisy.
The online menu allows the waiter to immediately record the order on a phone or tablet — without errors.
Dish selection
Printed menus often lack images or details, which slows down decision-making.
The online menu includes images, ingredients, allergens – the guest decides faster, and the venue serves faster.
Personal pickup
Ordering by phone is time-consuming and often leads to errors.
With the online menu, the customer can place an order in advance and pick it up themselves — quickly and without misunderstandings.
Is it possible to use the service for free?
Free
Menu creation
With our service, you can create and use an online menu for your venue for free.
Menu images
We will create or select images for your menu for free.
Ingredients
We will provide you with ingredient information for all items on your menu for free (including allergen information).
Menu editing
You can edit all items on your menu yourself or with our help.
Everything for 50 euros per month
Payment acceptance
Additionally, you can integrate online payment acceptance so that customers can pay for their orders immediately.
Cash register integration
We can integrate with your cash register so that confirmed orders from the online menu are automatically sent to the register.
Loyalty program
You can enable a loyalty program so that your customers can collect points for visiting your establishment.
Custom design
If you want a custom design for your online menu, that is also possible.